Viking F20518A Installationsanleitung

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Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
F20518A EN
(090908J)
®
Viking Installation Guide
Professional Built-In Gas
Thermal-Convection Ovens
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Inhaltsverzeichnis

Seite 1 - Viking Installation Guide

Viking Range Corporation111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200For product information,call 1-888-VIKING1 (845-4641)or visit th

Seite 2 - Table of Contents

1912220°12Open door approximately 20°, then slowly pull upwarduntil the door stop pops out of door socket.Gently close until the door rests against on

Seite 3

21123456Final Installation (36”W. Single)Lift oven into position.Push oven straight into cabinet.Remove all knobs, push buttons, and bezels on therigh

Seite 4 - Dimensions (30”W.)

2378132910Connect gas line and checkfor leaks.1112Final Installation (36”W. Double) (cont.)Remove all knobs, push buttons, bezels, and loweraccess pan

Seite 5 - Dimensions (36”W.)

25Final Preparation1. Some stainless steel parts may have aplastic protective wrap, which must bepeeled off. All stainless steel body partsshould be w

Seite 6

27Service & RegistrationOnly authorized replacement parts may be used in performing service on the appliance.Do not repair or replace any part of

Seite 7 - Burn hazard

IMPORTANT3–Please Read and FollowTable of ContentsWarnings & Important Safety Information_______________________________________________3Dimension

Seite 8 - Door Removal (30”W.)

5DANGERElectrical shock hazard.To avoid risk of electrical shock,personal injury or death; verifyyour appliance has beenproperly grounded in accordanc

Seite 9 - Final Installation (30”W.)

Specifications (30”W.)7Dimensions (30”W.)6Built-In 30“W. Gas OvenDescriptionVGSO100Overall width29-1/2” (74.9 cm)Overall height 31” (78.7 cm)Overall d

Seite 10 - Door Removal (36”W.)

Specifications (36”W.)9Dimensions (36”W.)827-3/8”(69.5cm)33-3/4“(85.7cm)11-7/8“(30.2cm)35-1/4”(89.5cm)23”(58.4cm)22-1/2”(57.2cm)25-1/4”(64.1cm)2-1/8“(

Seite 11 - Electrical shock hazard

Electrical outletto be located inshaded area onrear wall24”(61.0cm)min.24”(61.0 cm) min.24”(61.0cm)min.33-7/8”(86.0cm)DimensionssameasbelowDimensions

Seite 12 - Connect gas line and check

Electrical & Gas Requirements (cont.)13Pressure Regulator:• All heavy-duty, commercial type cookingequipment must have a pressure regulatoron the

Seite 13 - Place door onto hinge arms

152123221Open door completely. Place pin in pin hole.Note: Two pins included.Remove hinge trim screws. Take off hinge trim.45Close until pins stop doo

Seite 14 - Performance Checklist

1712Remove racks.Unscrew pallet screws from side of oven.34Lift oven into position.Push oven straight into cabinet.56Attach screws to the side of the

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